R S J
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R e s t a u r a n t
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As part of our 30th
Anniversary celebrations, RSJ will be breaking with tradition and opening on Sunday
14th February to celebrate St Valentine’s day. The intention this
year is to do things a little differently. On this occasion we want to provide
a more relaxed atmosphere so that you can enjoy one another’s company to the
full without feeling the need to rush away The restaurant was opened
in March 1980 after nine months of hard work to convert a dilapidated 19th
Century former stables, which had to be reinforced with several RSJs (rolled steel joists) – hence our name! |
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Here at RSJ we
constantly strive to offer our customers the highest standard of wine and
food that we can – whether it be the introduction of outstanding new finds
from the
In 1996 we set up the RSJ Wine Company to
import and sell direct wines that people had enjoyed in the restaurant. Each month we offer a selection of quality wines that
are drinking well now. See our special offer
for details. You
could just take our word about the quality and ambience of RSJ, but read what
the critics have said – 2009
The Good Food Guide (updated) – RSJ - Well supported South Bank restaurant. 2009
Time Out – RSJ 2008
Zagat Survey – RSJ |
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For groups we have
two private rooms available where you can dine separately but still be
assured of our warm and friendly service.
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Planning a special occasion? Why not see our Events page for further details of our
future Wine Tasting events.
Check
out the most recent RSJ news here